We can make both equally savory and sweet dishes from sticky rice. One of several typical Vietnamese dishes constructed from this grain is xôiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho s?c kh?e, sprinkle toasted sesame seeds about it. You could prime it with a sunny facet up egg if you want. I also wish